Taresalt Large


Wild Norwegian Winged kelp – local name Butare – with high quality Norwegian sea salt.  

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Organic seaweed and sea salt

How to use

Sprinkle into your cooking in place of salt or onto your food at the table. It can be combined with fish, meat and veggies. Sea salt and seaweed tastes saltier and is healthier, a perfect way to treat your body.


Sea salt 87%, wild Winged kelp (Alaria esculenta) 10%, farmed Winged kelp (Alaria esculenta) 3%.


This product may contain traces of shellfish, stockfish and sesame seeds.


Keep dry and sealed

Net weight:


Address of the manufacturer:

Flakstadveien 73
NO-8382 Napp
Made in Norway with Norwegian ingredients


This product contains 6 mg iodine per 100 g. Recommended daily intake is 0.15 mg.
Too much iodine intake can affect the thyroid gland. We recommend you to use maximum 5/4 teaspoon per person per day.

Nutritional table:

Type Per 100g Per serving (1/3 teaspoon)
Energy (KJ) 320 2
Fats (g) 0.9 0.01
Carbohydrats (g) 7.5 0.05
inc. sugar (g) 0.2 0
Fibers (g) 6.7 0.04
Proteins (g) 1.4 0.01
Salt (g) 77 0.52
Iodine (mg) 6 0.04
% DRI (0.15mg) 28%