Wild Norwegian Winged kelp – local name Butare – and Norwegian Sugar kelp – local name Sukketare – with high quality Norwegian sea salt. Spice up your everyday salt with a splash of umami.
Organic seaweed and sea salt
Sprinkle into your cooking in place of salt or onto your food at the table. It can be combined with fish, meat and veggies. Sea salt and seaweed tastes saltier and is healthier, a perfect way to treat your body.
Sea salt, wild Winged kelp (Alaria esculenta) and wild Sugar kelp (Saccharina latissima).
This product may contain traces of shellfish, stockfish and sesame seeds.
Keep dry and sealed
Made in Norway with Norwegian ingredients
This product contains 28 mg iodine per 100 g. Recommended daily intake is 0.15 mg.
Too much iodine intake can affect the thyroid gland.