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Organic Winged kelp


Whole leaf organic winged kelp, also known as Wakame – a nutritious superfood hand harvested in Lofoten.

How to use:

Crush and sprinkle into your cooking or onto your food at the table. It can be combined with fish, meat and veggies.


Whole leaf winged kelp, or Wakame, known as Alaria esculenta


May contain traces of shellfish

Storage: Keep dry and sealed

Weight: 25g


This product contains 46.4 mg iodine per 100 g. Recommended daily intake is 0.15 mg.
Too much iodine intake can affect the thyroid gland. We recommend you to use maximum 1/5 teaspoon per person per day.

Nutritional table:

Type Per 100g Per serving (0.3 grams)
Energy (KJ) 861 2.8
Fats (g) 2.2 0.01
Carbohydrats (g) 17 0.06
inc. sugar (g) 0.1 0
Fibers (g) 40.8 0.13
Proteins (g) 10.1 0.03
Salt (g) 3.5 0.01
Iodine (mg) 46.4 0.15
% DRI (0.15mg) 99%


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