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Nori

11.90

Whole leaf dried Nori. Nori has a mild taste, with flavour notes of clams and oysters. Pairs excellently with soy sauce, sesame oil, ginger and mirin. Use it for more than just sushi!

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How to use nori

Nori is at its best when it's crispy - fried or roasted, it has a satisfyingly crispy crunch and a wonderful salty, umami, nutty taste. Eat it on its own as a snack, or add as a garnish to stir-fries, soups and salads. Our nori is raw and unprocessed, which means it's not ideal for making sushi rolls.

Ingredients:

Whole leaf nori, known as Porphyra umbilicalis.

Allergies:

May contain traces of shellfish

Storage: Keep dry and sealed

Warning:

Too much iodine intake can affect the thyroid gland. We recommend you to use maximum 1/5 teaspoon per person per day.

Weight 20 g