Pizza needs no introduction! We’ve gone all out with this recipe – it has seaweed in the dough, seaweed in the sauce, and seaweed on top! There’s a little more effort involved with making your own pizza dough but trust us – it is SO worth the extra effort. Of course, if you’re looking for a quick and easy meal then it’s fine to buy a ready-made pizza base from the store, but then you miss out on all the added seaweed goodness! This recipe is one to use if you’re throwing a pizza party, as the quantities for the sauce will yield about 4 portions. If you don’t want to make 4 pizzas, then the sauce can be refrigerated and used at a later date.
Makes 1 pizza, with sauce to spare