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Seaweed Granola

seaweed granola
The perfect topping to your yogurt or smoothie. Full of vitamins and minerals, our seaweed granola gives a healthy, tasty crunch to your breakfasts or desserts. Store-bought granola can often contain deceptively high levels of sugar and fat, so it’s a worthwhile investment to make your own. There’s nothing more annoying than having your healthy choices undone by hidden ingredients! We use honey to sweeten our granola, but for a vegan alternative you could use maple syrup or agave nectar. Other dried fruits like raisins and apricots also work well, but make sure you cut the larger pieces down to size to ensure a consistent mouthfeel.
Makes 6 portions
15-20 minutes

Ingredients:

300g Oats
120g Nut mix
120g Honey
120g Dried cranberries
80g Vegetable oil
1tbsp Ground cinnamon
1tsp Ground cardamom
3 tbsp Arctic Ocean Greens

Directions:

1)
In a large bowl, mix together the oats, roughly chopped nuts, cinnamon and cardamom.
2)
Combine the dry mix with the oil and honey and stir until all well coated.
3)
Spread granola mix on baking trays lined with baking paper and roast in the oven for 10 minutes at 170C.
4)
Take the trays out from the oven and give it a good shake, making sure the mixture is roasting evenly.
5)
Bake for another 5 – 8 minutes or until golden in colour.
6)
Take the granola out from the oven, sprinkle with seaweed evenly and mix with the spoon to incorporate while still hot. Leave to cool.
7)
When granola is cool, mix in the cranberries. Store in the jars or airtight containers for up to 3 months.

If you enjoyed this seaweed granola, you might like the following recipes:

Did you enjoy our seaweed granola recipe? Why not try our breakfast porridge with Arctic Ocean Greens?

Recipe product

Get a delicious dose of vitamin sea with Arctic Ocean Greens! A blend of hand-harvested seaweed flakes - organic, hand-harvested winged kelp and dulse from Lofoten. These seaweed flakes have a subtle umami flavour that enhance the other flavours of your meal. Versatile enough to be used in savoury and sweet dishes, Arctic Ocean Greens can be used as a healthy alternative to salt, providing flavour, texture and nutrition. Packaged using zero plastic and an award-winning design, our seaweed flakes make a wonderful gift for food lovers.
9.9515.07
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