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Seaweed Almond Brittle

Almond Brittle
This delicious snack is simple to make and perfect to have with tea, or as a desert.
This recipe serves 4
Preparation time: 20 mins

Ingredients:

100g golden caster sugar
50g butter
4tbsp water
100g toasted almonds
Handful of Simply Seaweed to cover top of brittle

Directions:

1)
Put the sugar, butter and water into a non-stick frying pan and heat gently.
2)
Continue to stir until the sugar dissolves. Then increase the heat and boil for 4-5mins. You’re looking for a light golden brown colour.
3)
Add the nuts and stir once before tipping onto a greased baking sheet.
4)
Sprinkle on Simply Seaweed.
5)
Leave to cool.
6)
Snap into pieces to serve.

Recipe product

Get a delicious dose of vitamin SEA with Arctic Ocean Greens! Did you know that seaweed is the most nutritious plant on the planet? Season any meal with our blend of dulse and winged kelp for a healthy hit of umami flavour. Cooking with seaweed has never been easier, or tastier!
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