Dark chocolate with sweet kombu


Craving chocolate?  We’ve combined two of our favorite superfoods to give you a magnesium-rich, salty chocolate treat.  Made by hand, by Craig Alibone in Bodø

Read More About Dark chocolate with sweet kombu

How to use

Can help stop cravings and reduce cramping if eaten frequently. Also goes great paired with a glass of red wine!


Manjari dark chocolate and sweet kombu, also called sugar kelp (Saccharina lattisima)


Keep dry and sealed




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