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Dark chocolate with sweet kombu
kr89.00 kr79.00
Craving chocolate? We’ve combined two of our favorite superfoods to give you a magnesium-rich, salty chocolate treat. Made by hand, by Craig Alibone in Bodø
Read More About Dark chocolate with sweet kombu
How to use
Can help stop cravings and reduce cramping if eaten frequently. Also goes great paired with a glass of red wine!
Ingredients
Manjari dark chocolate and sweet kombu, also called sugar kelp (Saccharina lattisima)
Storage:
Keep dry and sealed
Weight
70g
