Chocolate chip cookies are totally irresistible! Our recipe incorporates seaweed, which adds delicious salty umami-ness to this sweet baked treat. This recipe makes about two dozen cookies, but watch out, because they will go fast! This recipe produces firm yet chewy cookies, so if you like yours a bit more gooey or with more of a snap, there are plenty of guides online for how to make the necessary adjustments for your perfect cookie.
This recipe makes about 25 cookies.
Cooking time: 20 minutes