Simply Seaweed Hummus
An easy homemade recipe for a delicious twist on the popular dip. Perfect to use as a dressing in your salad or for a healthier dip to your evening snacks.
This recipe serves about 6
Cooking time: 15 minutes
Ingredients:
2 cans chickpeas
2 cloves garlic
4 tsp tahini
3 tsp cumin
1 tsp paprika
3 tsp simply seaweed
1 1/2 lemons
Salt and pepper to taste
Directions:
1)
Drain chickpeas and keep the water from the can.
2)
Dice the garlic.
3)
Put the chickpeas in a mixing bowl. Use a food processor to blend the chickpeas.
4)
Add chickpea water and lemon juice until you reach your desired consistency. Make sure to taste as you go.
5)
Add garlic, tahini, cumin, paprika, salt, pepper and simply seaweed slowly.
6)
Blend together and keep tasting until you are happy.
7)
Serve with crackers or sliced vegetables as a refreshing dip.
Recipe product
Did you know that seaweed is the most nutritious plant on the planet? Get a boost of vitamin sea and umami with just a sprinkle a day. Enjoy a hearty ocean flavor with this his easy-to-use blend of dulse and wakame flakes - Weed that's good for you, the ocean and the planet.
✓ Certified Organic
✓ Sustainably harvested in arctic Norway
✓ 100% natural
✓ Perfect for vegan and plant based diets
✓ Full of vitamins and minerals
✓ Natural source of iodine
✓ Gluten free
✓ Salt free
✓ Perfect eco - friendly gift
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