Seaweed Chocolate

Gourmet chocolate with added flavour from the sea

150,00 NOK

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Single-origin Madagascan dark chocolate with Sugar Kelp from Lofoten
Silky-smooth white chocolate with raspberries and smoky organic from Lofoten
Crafted by master chocolatier Craig Alibone for a perfectly balanced, indulgent treat

Chocolate type Dark Chocolate with Sugar Kelp White Chocolate with Dulse

Free delivery over 600 kr

From master chocolatier Craig Alibone.

Dark chocolate made with rare, single-origin Madagascan cocoa beans. An acidic bouquet with notes of red fruits, infused with umami-rich sugar kelp from Lofoten.

White chocolate is subtly sweet with hints of fresh milk and delicate vanilla. Highlights of sharp raspberries and smoky organic dulse from Lofoten.

Perfectly balanced flavours and silky smooth textures combine to make a deliciously indulgent treat.

Ingredients & info

Dark Chocolate with Sugar Kelp

Manjari 64% dark chocolate, cacao powder, sugar, cacao butter, sugar kelp (Saccharina latissima), milk powder, soy lecithin.

Allergies: This product may contain traces of nuts, gluten, lupin, egg.

Storage: Keep dry and sealed between 14 and 16°C.

Weight: 70g

White Chocolate with Raspberry and Dulse

Opalys 33% white chocolate, cocoa butter, sugar, milk powder, raspberry, dulse (Palmaria palmata), vanilla, soy lecithin.

Allergies: This product may contain traces of nuts, gluten, lupin, egg.

Storage: Keep dry and sealed between 14 and 16°C.

Weight: 70g

Address of the manufacturer:
Storgata 3, 8006
Sentrumsgården
Bodø, Norway

FAQ

What is seaweed chocolate?

Seaweed chocolate is artisan chocolate made with small amounts of edible seaweed for a subtle coastal twist, created to keep the flavours balanced and the texture silky smooth

What flavours can I choose from?

Choose between dark single-origin Madagascan chocolate with sugar kelp (Saccharina latissima), or white chocolate with raspberry and dulse (Palmaria palmata)

Who makes the Seaweed Chocolate?

It’s made by master chocolatier Craig Alibone, crafted as an indulgent treat that also makes a standout gift

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Seaweed Chocolate