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Seaweed Mix for Bread


Hand-harvested finely milled winged kelp. Adds a flavourful and nutritious boost to your baked goods.

Product description:

Certified Organic

Sustainably harvested in arctic Norway

100% natural

Perfect for vegan and plant based diets

Full of  vitamins and minerals

Natural source of iodine

Gluten free

Salt free

Perfect eco – friendly gift


Organic wild Winged kelp (Alaria esculenta)


This product may contain traces of shellfish

Storage: Keep dry and sealed

Weight: 40g


This product contains 89 mg iodine per 100 g. Recommended daily intake is 0.15 mg and the tolerable upper intake level is 0.60 mg.
Too much iodine can affect the thyroid gland. We recommended you to use 2 teaspoons of winged kelp per bread, and to not consume more than 3 slices of seaweed bread a day.


Nutritional Value:

Type Per 100g
Energy (KJ) 865
Fats (g) 2.3
Carbohydrats (g) 16.8
inc. sugar (g) 0.15
Fibers (g) 42.1
Proteins (g) 9.3
Salt (g) 3.5
Iodine (mg) 89