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Algae Pearls

kr 86

Algae Pearls are a revolutionary product created using Atlantic wakame harvested from the pristine waters of northern Norway. These little spheres are the perfect topping for your sushi, eggs and fish dishes. Gluten free and vegan, Algae Pearls combine the delicate flavour of wakame with the pleasing texture of roe. Not only are Algae Pearls delicious, but they are also incredibly versatile. They are heat-resistant and maintain their vibrant green colour, rich umami flavour, and satisfying texture even after cooking, making them a great addition to a wide range of dishes. This innovative product is perfect for those who want to expand their culinary boundaries, make visually stunning dishes and spark conversation around the dinner table. Whether you use them as a garnish for salads, soups, or sushi, or as a flavourful topping for pasta, rice, or grilled vegetables, Algae Pearls are sure to impress.

Ingredients: Water, wakame, salt, thickener E-401 (sodium alginate) & acidulant E-330 (citric acid).

Nutritional information per 100g: Energy KJ/Kcal (56/13), Fat (0.1g), of which saturates (0g), Carbohydrates (2.3g), of which sugars (<0.5g), Protein (0.8g), Salt (2.15g)

Weight: 50g

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